Gjusta Christmas Menu 2022
Order by:
Friday December 16 at 3PM
APPETIZERS
MT TAM EN CROUTE $45
Cowgirl Creamery Triple Cream Cheese, topped with an onion garlic jam, wrapped in Gjusta pastry dough
DEVILED EGGS $35
Topped with Gjusta Smoked Lox, pickled onion, capers, sprouts
BACON WRAPPED DATES $30
Medjool dates, stuffed with West West Blue cheese, wrapped in Hobb’s bacon
CHEESE BOARD
Artisanal cheeses served with dried seasonal fruit, nuts, seasonal fruit jam, honeycomb, and a variety of sliced breads
— Small | Serves 5 people | .75 lb $75
— Large | Serves 10 people | 1.5 lbs $150
CHARCUTERIE PLATTER
House cured meats served with seasonal assorted pickles, assorted mustards, and variety of variety of sliced breads
— Small | Serves 5 people | .75 lb $75
— Large | Serves 10 people | 1.5 lbs $150
MAINS
ROTISSERIE CHICKEN
— Small | Serves 6-8 people $75
— Large | Serves 8-15 people. $150
SANTA CAROTA PRIME RIB. $60 / LB
Dry aged porcini mushroom seasoned, rotisserie cooked 4-6 lbs | approximately $300
cooked to rare, will need reheating
PEADS & BARNETTS HAM TENDERLOIN $30 / LB
Smoked and maple glazed
approx 4-6 lbs | feeds 4-6 guests
fully cooked, will need to be reheated
SLOW BAKED SALMON $160
Approx 4-6 lbs | Feeds 8-10 people
will need to be cooked
BOLOGNESE LASAGNA $120
12 slices | Medium tray | Feeds 6-8 guests
will need reheating
VEGETARIAN LASAGNA $100
Ricotta, pomodoro
12 slices | medium tray | feeds 6-8 guests
will need reheating
SIDES
MASHED POTATOES $64
Yukon gold, cultured butter, creme fraiche
CAULIFLOWER $64
Garlic confit, red pepper pesto, cilantro (vegan)
ROASTED CARROT PANZANELLA $64
Orange, ciabatta, treviso, fennel, herb citrus vinaigrette, ricotta salata
KABOCHA SQUASH $64
Tahini, parsley sunflower pesto, pomegranate (vegan)
BROCCOLINI $50
Lemon, garlic, chili flake (vegan)
DESSERTS
GINGER MOLASSES COOKIE $3/ea. or $36/doz.
PEAR & FRANGIPANE TART $45
CITRUS OLIVE OIL CAKE $65
FLOURLESS CHOCOLATE CAKE $75
WINE
SPARKLING $26
Farfallina Chardonnay, Piemonte, Italy
Medium and balanced with stone fruit and cream notes
WHITE $32
Thiery-Weber Gruner Veltliner, Austria
Crisp, peppery, and bright with herb and orchard fruit notes
ORANGE $32
Georgea Marini Zero 8 Bianco, Lazio, Italy
Rich and dry with apricot, burned orange peel, and warming spices
RED $32
Kobelin Pinot Noir, Baden, Germany
Medium and expressive with dark cherry, earth, and sweet spice
Submit orders via email to: deliveryandcatering@gjusta.com
PICK UP DATES:
Saturday December 24 from 10am-1pm
Sunday December 25 from 10am-1pm
PICK UP LOCATION:
Gjusta Bakery, 320 Sunset Ave, Venice, CA 90291