Our catering options include favorites from the Gjusta all-day menu, as well as seasonal and special offerings intended for sharing.
Special events are handled on a case-by-case basis. We advise you to inquire at least one month in advance, but longer lead times are always beneficial. We are currently unable to offer servers for private events.
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Dishes are delivered in re-heatable heavy-duty foil pans or cardboard boxes, depending on the item ordered. All items are plated for immediate serving and can be easily transferred to your serving platter for an elevated look. Platters are available for rent by request and are limited to select dishes only.
Large-scale, shareable versions of favorites from our morning menu
Choice of carrots, squash, potatoes, or cauliflower sourced from local farmers’ markets.
Our signature salads in two sizes: Medium serves 6-8 people. Large serves 12-15.
House cured meats, breads, and assorted sides in two sizes: Small serves 5 people. Large serves 10. Inquire for further selections.
Offerings from the Gjusta rotisserie in two sizes: Small serves 6-8 people. Large serves 15-20. Whole roasts available.
Falafel, pita, and assorted condiments in two sizes: Small serves 6-8 people. Large serves 15-20.
Cured salmon platters in two sizes: Small serves 5 people and includes one pound of sliced fish. Large serves 10 and includes two pounds of sliced fish.
Assorted smoked and cured fish platters in two sizes: Small serves 5 people and includes one pound of sliced fish. Large serves 10 and includes two pounds of sliced fish.
Slow Baked Salmon - Whole Grain Mustard, Dill, Cracked Pepper
Cold deli sandwiches served on Gjusta sourdough baguette.
Mini or full-size open face toasts served on sprouted rye or sourdough baguette.