Catering
Our catering options include favorites from the Gjusta all-day menu, as well as seasonal and special offerings intended for sharing.
To inquire, please fill out the LARGE ORDER FORM below form with your catering requests. We’ll follow up with any additional questions and an order form to confirm.
Group Orders
Special events are handled on a case-by-case basis. We advise you to inquire at least one month in advance, but longer lead times are always beneficial. We are currently unable to offer servers for private events.
Catering Menu
Dishes are delivered in re-heatable heavy-duty foil pans or cardboard boxes, depending on the item ordered. All items are plated for immediate serving and can be easily transferred to your serving platter for an elevated look. Platters are available for rent by request and are limited to select dishes only.
Large-scale, shareable versions of favorites from our morning menu
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whole frittata
72
12 slices
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choice of flatbread with eggs
pizza bianca
85
10 slices
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greek yogurt, gjusta granola, seasonal stewed fruit
granola, yogurt, fruit bowl
11
per person
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whole quiche
72
8 slices
Please call or email for current offerings of salads and roasted vegetables sourced from local farmers’ markets.
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small
32
serves 3- 4 people
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medium
64
serves 6 - 8 people
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large
125
serves 12 - 15 people
Our signature salads in two sizes: Medium serves 6-8 people. Large serves 12-15.
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medium
64
serves 6 - 8 people
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large
125
serves 12 - 15 people
House cured meats, breads, and assorted sides in two sizes: Small serves 5 people. Large serves 10. Inquire for further selections.
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house-cured meats served with seasonal assorted pickles, assorted mustards, & a variety of sliced breads.
charcuterie platter
75 / 150
small - serves 5 people | 0.75 lb / large - serves 10 people | 1.5 lb
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artisanal cheeses served with dried seasonal fruit, nuts, seasonal fruit jam, honeycomb, & a variety of sliced breads
cheese platter
75 / 150
Small 5 people (0.75 lb) / Large 10 people (1.5 lb))
Offerings from the Gjusta rotisserie in two sizes: Small serves 6-8 people. Large serves 15-20. Whole roasts available.
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available in herb rubbed or chili rubbed served with tzatziki, harissa, & chimichurri
rotisserie chicken
70 / 140
small - serves 5 people | 0.75 lb / large - serves 10 people | 0.75 lb
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roast turkey
75 / 150
small - serves 5 people | 0.75 lb / large - serves 10 people | 0.75 lb
Falafel, pita, and assorted condiments in two sizes: Small serves 6-8 people. Large serves 15-20.
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vegetarian falafel, homemade pita, and assorted sauces and condiments
falafel
110 / 220
small - 24 pieces / large - 72 pieces
Cured salmon platters in two sizes: Small serves 5 people and includes one pound of sliced fish. Large serves 10 and includes two pounds of sliced fish.
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herbed gravlax, pastrami gravlax, cold smoked lox
salmon platter
80 / 160
served with
herbed cream cheese, whipped burrata, scallion labneh, capers, pickled & raw red onion, cucumber & radish, fresh sprouts, sliced tomatoes, bagelssmall - serves 5 people | 1 lb / large - serves 10 people | 2 lb
Assorted smoked and cured fish platters in two sizes: Small serves 5 people and includes one pound of sliced fish. Large serves 10 and includes two pounds of sliced fish.
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oil-cured sardine
fish platter
80 / 160
smoked river trout
kippered salmon
pickled herring
smoked mackerel
salmon belly & collar
SERVED WITH
scallion labneh, bread & butter pickles,
capers, sliced tomatoes, raw red onion, cucumber & radish, assorted breadssmall - serves 5 people | 1 lb / large - serves 10 people | 2 lb
Slow Baked Salmon - Whole Grain Mustard, Dill, Cracked Pepper
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slow baked salmon for 8-10 people
baked fish
160
4-5 lb. - serves 8- 10 people
Cold deli sandwiches served on Gjusta sourdough baguette.
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turkey, ham, italian, etc.
deli style
14 / sandwich
no half cuts | minimum order of 6 sandwiches
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veggie
14 / sandwich
no half cuts | minimum order of 6 sandwiches
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tuna conserva
14 / sandwich
no half cuts | minimum order of 6 sandwiches
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brisket
20 / sandwich
minimum order of 6 sandwiches
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turkey
18 / sandwich
minimum order of 6 sandwiches
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prime rib
22 / sandwich
minimum order of 6 sandwiches
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Turkey or pastrami reuben with sauerkraut & russian dressing served on pumpernickel. 10 Sandwiches cut in half.
platter
200
serves 10-20 people
Mini or full-size open face toasts served on sprouted rye or sourdough baguette.
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combinations of smoked fish, charcuterie and artisanal cheeses, paired with spreads, pickles and preserves.
16 toasts / 48 toasts
70 / 240
choice of sprouted rye or sourdough baguette
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combinations of smoked fish, charcuterie and artisanal cheeses, paired with spreads, pickles and preserves.
24 mini toasts / 96 mini toasts
72 / 288
choice of sprouted rye or sourdough baguette